Honduras Caballero Arabica by BUNO — A Taste from the Heart of Honduras
Honduras Caballero Arabica by BUNO is a unique coffee that embodies years of tradition and a love for the coffee craft. Grown at an altitude of 1600 meters in the picturesque region of Marcala, this coffee is the result of the dedicated efforts of Marisabel Caballero and her husband Moises Herrera, who tirelessly strive to enhance the quality of each bean. Thanks to sustainable processing methods and meticulous cultivation practices, Honduras Caballero offers a complex flavor profile that will deliver unforgettable coffee experiences.
Benefits of Honduras Caballero Coffee
Complex Flavor: Experience vivid notes of cherry and plum, complemented by a subtle hint of pineapple, adding a touch of freshness and sophistication.
Natural Processing: The natural process of bean treatment preserves their natural aroma and sweetness, enhancing the pure taste.
High-altitude Growing: The coffee is harvested at 1600 meters above sea level, where the combination of volcanic soil and gentle climate ensures exceptional bean quality.
Tradition and Expertise: The Caballero family farm adheres to the highest standards of quality, combining innovative approaches with a love for nature.
Features of Honduras Caballero
- Origin: Marcala, Honduras.
- Growing Altitude: 1600 m above sea level.
- Type of Coffee: 100% Arabica.
- Flavor Profile: Cherry, plum, pineapple.
- Processing Method: Natural processing to preserve rich aroma.
- Production: Farm of Marisabel Caballero and Moises Herrera.
Experience the Elegance and Care in Every Sip
Honduras Caballero Arabica by BUNO is the perfect choice for true connoisseurs who value exquisite taste and origin of their coffee. It is excellent for preparing both espresso and filter coffee, showcasing its unique flavor profile. Order now and enjoy the quality that reflects the love of nature, the farmers' craftsmanship, and the taste perfection of every bean.